Understanding the passion and chemistry of chocolate
Athabasca University chemistry professor Dr. Dietmar Kennepohl explores the passion and chemistry of chocolate.
Discover how ÐÇ¿ÕÓ°ÊÓresearchers are fuelled by discovery and driven for impact in science, technology, sustainability, and the environment.
What do science labs look like at an online university? Explore hands-on experiences offered both at home and in person.
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